Simón Coll “Chocolate a la taza” 70% Cocoa with Chili and Pepper 200g

Ideal for drinking and cooking. In one product you have everything you need to enrich your dishes or make a delicious drinking chocolate. It has a high cocoa content (70%), corn flour (suitable for coeliacs) and spicy aromas of chili and pepper. Drinking chocolate: when made with water it is creamy and bright, with a high cocoa intensity. When made with milk, it produces a smoother flavor. For cooking: ideal to give flavour, shine and texture to sauces.

Ingredients

Cocoa paste, Sugar, Cornstarch, Cocoa butter, Spices (Jamaica Pepper, Black Pepper, Cayenne Pepper), Emulsifier (SOYA Lecithin). Cocoa: 70% minimum.

May contain traces of MILK and NUTS