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This Decadent dark chocolate egg is refined, simple and delicious. Made from our signature extra dark chocolate, with fruity Madagascan coaoa.
75% cacao dark chocolate is made in the country of origin in Madagascar and Colombia under the Raisetrade initiative keeping more of the value and higher skills in the country of origin.
INGREDIENTS
DARK CHOCOLATE EGG CONTAINING ORANGE CRUNCH WITH A SELECTION OF COCKTAIL INSPIRED TRUFFLES
Ingredients:
Egg: Cocoa solids ((75%) cocoa butter, cocoa beans), sugar, SOYA lecithin, vanilla. Orange crunch ((8%) sugar, cocoa butter, orange oil, citric acid)
Truffles: Chocolate (Cocoa solids, sugar, whole MILK powder, SOYA lecithin, vanilla) cream (MILK), glucose, butter (MILK), honey, brandy, lemon juice, gin, vermouth,champagne, Icing sugar, cherry brandy, kirsch, strawberry powder, bitters, nutmeg, lustre decor E171, E155
Allergens in BOLD.
Our chocolate recipes contain only the allergens listed in bold, but as we make them in the same kitchenas products containing other allergens, we cannot guarantee that they will not contain traces.
Made in a kitchen that also handles nuts, peanuts, sesame, Soya, milk & wheat.
Keep in a cool, dry place, away from sunlight and strong odours.
Dark chocolate contains 75% cocoas solids.
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